Turmeric Cookbook!: Delicious & Nutritious Turmeric Recipes To Improve Your Health & Life by Amie Peters

Author:Amie Peters [Peters, Amie]
Language: eng
Format: epub
Publisher: Amie Peters
Published: 2018-05-26T18:30:00+00:00

Chapter 3 Tasty Turmeric Breakfast Recipes

Curried Haddock with Bacon, Potatoes, and Black Pudding Salad

Ingredients:

Curried haddock:

Haddock, thick (10 ½ ounces)

Curry leaves, fresh (a small handful)

Turmeric (1 teaspoon)

Olive oil, extra virgin (50 milliliters)

Curry powder (1 teaspoon)

Salt (a pinch)

Mustard cream:

Yogurt, plain (3 ½ fluid ounces)

Crème fraiche (3 ½ fluid ounces)

Dijon mustard (2 teaspoons)

Sugar (a pinch)

Salt (1/4 teaspoon)

Black pepper, freshly ground (1/4 teaspoon)

Salad:

Salad potatoes, diced (2 pieces)

Black pudding (5 ½ ounces)

Olive oil, extra virgin (3 tablespoons) – for drizzling

Bacon, thick cut, diced (3 ½ ounces)

Mixed leaves (2 handfuls)

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